Bone Suckin’ Baked Potato Casserole
2023-04-03- Cuisine: American
- Course: Dinner, Side
- Skill Level: Beginner
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- Yield: 8
- Servings: 8
- Prep Time: 15m
- Cook Time: 40m
- Ready In: 55m
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Ingredients
- Bone Suckin’® Steak Seasoning & Rub, 2 Tbsp
- Medium Baked Potatoes, 4
- Shallots, 3/4 cup
- Sharp White Cheddar, 2 1/2 cups
- Sour Cream, 1 1/2 cups
Method
Step 1
Preheat the oven to 325˚ F.
Step 2
Grate the baked potatoes, using a box grater or a food processor, and put into a large bowl. Add Bone Suckin’® Steak Seasoning & Rub, sour cream, ½ cup of shallots and 2 cups of cheese. Toss the ingredients together with the potatoes.
Step 3
Transfer the potatoes into a large casserole dish and top with the remaining shallots and cheese.
Step 4
Bake for 40 minutes. Enjoy!
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